A Little Bit of Home, A Whole Lot of Flavour…

Lainey’s Chilli Oil was born from a simple craving—for something smokey, spicey, and full of flavour. What started as a homemade blend to elevate everyday meals has grown into a versatile condiment that works across all cuisines and belongs in every pantry.

When I was young, I began experimenting with chilli oil in my family’s kitchen, looking for ways to add depth and balance to the dishes we ate every day. Over time, that small side project became my go-to blend. Soon enough, friends and family started asking for jars of their own.

From humble beginnings in Melbourne to over 30,000 jars made by hand, our chilli oil has always stayed true to what matters: quality ingredients, small-batch production, and flavour you’ll want to come back to again and again.

Every jar is crafted with care, built on layers of smokiness, umami, and just the right amount of heat. You can choose from our balanced Original, our bold Extra Hot, or our Vegan version.

We’re not here to just bring heat—we’re here to bring flavour that works with whatever’s on your plate. From quick lunches to family dinners, Lainey’s Chilli Oil adds something special without overpowering the dish.

As we grow, our goal is simple: for Lainey’s Chilli Oil to become a kitchen staple in homes across Australia—the one jar you reach for to bring your food to life.

Lainey x